Frijoles Charros Recipe

Frijoles Charros Recipe

Ingredients:

1 to 2 onions, minced
2 tablespoons lard
3 cups cooked pinto beans
4 to 6 slices bacon, minced
1 slice ham, diced (optional)
cup chorizo or hot italian sausage
1 16-ounce can tomatoes, drained and chopped
6 serrano chiles, minced, or to taste
1 tablespoon comino (cumin)
salt to taste

Instructions:

Add the lard & onion into beans then cook them over mid-heat for 5 mins, stir occasionally.

Separately fry the chorizo, bacon & ham then add the rest of the ingredients. Cook ’til heated through.

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